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Science Museum Blog

Many objects in our collections weren’t really meant to survive the long-term. Food stuffs are such an example. While food packaging is commonly found in museum collections, food itself is rarer. And if uneaten during their pre-museum life, these objects remain vulnerable. Destructive pests like the Biscuit beetle are so named for a reason. Within our stores are a number of foody objects, collected for a variety of reasons and which have so far eluded the appetites of both the […]

Valentine’s Day is like herpes: just when you think its gone for good, it  rears its ugly head once more (and perhaps it’s no coincidence its initials are the same as Veneral Disease?). Are you cringing from all the cutesy declarations of love? Avoiding all aphrodisiacs (including heart-shaped vegetables – no seriously they exist!)? Well here’s some suggestions from our collections of what not to give the love of your life on VD day… 1. Cosmetic Enhancement. Breast pads to enhance cleavage, cork discs to plump […]

I’ve previously posted of how our feelings about objects can be influenced by associated stories or by knowing who once owned them. Such links can provoke powerful responses, but perhaps none stronger than when objects have personal links to us. This is why family heirlooms are so treasured – they allow you to make a connection, to hold the same thing that a long dead ancestor once held. At the Science Museum we like to consider that, potentially, every object can tell […]

The first Nobel Prizes were awarded 110 years ago. They were named after Alfred Nobel who made a provision in his will for annual prizes for Physics, Chemistry, Physiology or Medicine, Literature and Peace. Prize winners are announced every June and awarded in December. Unsurprisingly, a large number of Nobel Prize winners are represented in the Science Museum’s collections and over the course of the year we’ll highlight a few of them in this blog. The first prize winner in the Physiology and Medicine […]

February 4th marks World Cancer Day. Alongside surgery, chemotherapy and hormone treatment, radiotherapy has been a mainstay of cancer treatment for well over 100 years. Just weeks after Wilhelm Roentgen’s discovery of x-rays in 1895, student doctors began experimenting with the mysterious rays to treat cancer, and other conditions such as ringworm. By the 1920s, x-ray generators weren’t capable of making the intense beams of radiation needed to treat certain tumours. Hospitals turned to experimenting with radioactive materials such as radium. […]

Our fifth floor gallery, The Science and Art of Medicine, touches on issues as emotive as abortion and third world health – so it is no surprise that it has been the subject of comment over the years. A recent blog post and subsequent comments on Twitter have breathed life into an old debate about the presence of content relating to living medical traditions in the gallery. First some basic scene setting for those who haven’t visited the gallery – […]

Following the release of The King’s Speech with Colin Firth, it inspired me to look into the two brothers of the film, Edward VIII and George VI using the Science Museum’s collections as my pool of reference. I was pleasantly surprised with the things I found. Following a visit to an orthopaedic hospital in Stoke-on-Trent, the then future Edward VIII, had his hand x-rayed. It was a way of showing off a technology that by the 1930s was in every hospital […]

My post on January 21st marked the anniversary of the execution of King Louis XVI. Clearly, January was a bad month for European monarchs historically, as the 30th marks the anniversary (the 362nd!) of the be-heading of another flamboyant ruler – Charles I of England – in 1649. The battered little heart-shaped jet pendant amulet above commemorates this particular royal execution. It would have been worn as a piece of mourning jewellery and, like other memento mori, a reminder of death […]

My colleague Katie recently posted about the upcoming royal wedding. But of course, public events involving royalty have not always been so benign. On January 21st 1793, ‘citizen’ Louis Capet – formerly Louis XVI of France – was taken by carriage to the Place de la Concorde (re-named Place de la Révolution at the time). Here, in front of a crowd of many thousands, the ex-king was beheaded.  Although death at the hands of your people is about as low as […]

I often get asked what skills you need to be a curator. As a medical curator, the one I’ve found most useful is having a strong stomach. Unsurprisingly, we have large amounts of blood-related items in the collections including bleeding bowls, lancets, leech jars, cupping sets and even mechanical leeches. Blood was let from patients to restore their the balance of their humours. For instance, a fever was a sign of too much hot blood running through the body so to return equilibrium, […]

At lunchtime today, I was faced with one of those trivial, yet rather frustrating aspects of convenience food.  Shunning those tasty looking crisps in favour of a healthy leaf salad, I queued and then paid – only to find that the post-checkout cutlery bin contained nothing but very small plastic spoons. Not a fork in sight.  But before I get all Jeremy Clarkson, once back at the Museum a good old metal one was unearthed and the minor salad-based trauma […]

Many of us will start the new year pledging to eat (and drink?) a bit less after the indulgences of Christmas. We should spare a thought for Britons in January 1940 when, after the first Christmas of the Second World War, food rationing was introduced on January 8th.  Originally restricted to favourites such as bacon, butter and sugar, other products were added to the list as the war dragged on. Issued nationally in October 1939, ration books became an indispensable – if […]